Taking a Bite

Culinary Tips for Taking a Bite

Unlike industrial emitters with their faraway factories, the food industry touches us every day, in every bite we eat. We can make immediate, personal decisions today—as in the next time you think about lunch—that will help us move the planet along a path toward an eco-friendlier future.

The good news is this doesn’t mean turning your dietary fate over to hemp seeds and wheatgrass. With today’s thriving alternative food options, your choices are enticingly varied and delectable.

Six Ideas for Climate-Friendly Diet

Get inspired with six simple ways to bring climate-friendly dining into your life. [more]

Cooking Concepts
Check out our hand-picked climate-friendly cookbooks and online videos. [more]