Q&As with farmers, experts, and changemakers in the field of food and climate change.
Women, Agriculture and Climate Change – Q&A with Yifat Susskind, Communications Director of MADRE
Where’s the Beef? The Media Misses the Story on the Food Connection to Climate Change – Q&A with Roni Neff, Johns Hopkins Research Director
Climate Change and Your Plate – Q&A with
Dr. Cynthia Rosenzweig of NASA
China and Factory Farming – Q&A with Mia McDonald of Brighter Green
The Power of Organic Farming to Help Solve the Climate Crisis – Q&A with Timothy LaSalle from the Rodale Institute
